Tsiakkas Winery is located in Pelendri village in Limassol region. Costas Tsiakkas established the winery in 1988 which he runs with his wife Maria. They own 5 hectares of fantastic mountainous vineyards which are located at an altitude of 1000-1400m. The winery emphasises the production of high quality wines from indigenous varieties.
Grape Varieties: 98% Xynisteri, 2% Mavro.
Farming Practices: Vegan – Sustainable
Tasting Notes: Intense fruit aromas of sweet pergamont, mature apricot and figs. It is accompanied with a nutty and toffee aftertaste. A well balanced wine with a harmony between fruitiness, acidity and sweetness
Sugar Level: 218.3g/l
Closure: Cork.