Loukoumi is the Greek name for Turkish Delight. It is enjoyed throughout Greece, where people make it in their own kitchens or buy it from specialty. It’s made by simmering a combo of sugar, water, corn starch, and flavours like rosewater or lemon juice until it gets thick and gooey. The mixture is then poured into a flat pan, left to cool, and then cut into little squares. They get dusted with powdered sugar or cornstarch to keep ’em from sticking together. Loukoumi comes in tons of flavours like rose, lemon, orange, and mint. You can eat it by itself or with some tea or coffee. It’s such a sweet and delicious treat that’s super easy to love.
Vision : Preserving our traditional products of high quality and long history with modern methods
Values : Maintain and grow the pure love of the public for the traditional product while holding on to the ethos of our ancestors.
Quality : Our qualified nutritionists and expert staff develop top-quality, Gluten free, No Gelatin, preservative-free products whose raw materials contain no GMOs. We create all traditional confectionery products, using only the purest ingredients and the finest all natural flavourings from around the world. We serve confectionery locally and internationally, offering a 100% pure indulgence
Innovation : Always looking to identify new consumer trends and also keeping up to date with international market developments, we design and develop the products of tomorrow with responsibility and devotion, while constantly renewing our historic brand, which have been accompanying Cypriots consumers for four generations and are now synonymous with our products, our village and our Country.
Consumer Respect : We strive to meet the demand for premium quality products which satisfy consumer needs and desires, using only the most flavoursome and fresh materials, while achieving the ideal consumer value.