Grande Reserve Naoussa is a trademark of Boutari Wineries, since it is one of its first and best-known wines. A genuine example of a red aged wine that first introduced to the market the concept of a limited, controlled production made from grapes from selected vineyards.
Typical red wine vinification with a high level of compound extraction, essential for an aged wine. A total of four years, two of which in French oak barrels.
A rich wine with a deep ruby colour and terracotta tints. The sweet aromas of dried fruit, dominated by tomato and fig, blend with the aromas of ageing, like cinnamon, vanilla, wood and spices. A potent wine, with a body characterized by an abundance of mature tannins, a result of the long ageing process. Lasting aftertaste.
Region: Selected vineyeards from the region of Naoussa.
Variety: 100% Xinomavro.
Type: Red dry.
Vinification: Typical red wine vinification with a high level of compound extraction, essential for aged wine.
Ageing: A total pf fours years, two of which in French oak barrels.
Ageing potential: 12-15 years.
Food pairings: Game and red meats. Spicy cheeses like Gouda.